Auchentoshan 1966 Triple Distilled
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| Category | SINGLE MALT |
| Distillery | Auchentoshan |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1966 |
| Bottled Year | - |
| Age | - |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 43.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Lowlands |
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Flavor Profile
Sweet
Vanilla
Fruity
Honey
Oaky
Creamy
Floral
Dried Fruit
Citrus
Spicy
Nutty
Chocolate
Herbal
Smoky
Maritime
Peaty
Tasting Notes
Colour
gold
air Nose
sawdust, cinnamon, ginger, then coconut and vanilla plus cardamom and rye bread. Then citrus that lifts it. Feels artificially aromatized but not that boring, after all, and pretty well executed
restaurant Palate
towards young rye whisky, but with more sawdust, plank, cardboard and stale spices. I would have said young 'foreign' whisky from a young distillery, and certainly not Scotch malt whisky
timer Finish
medium, pretty much on wood spices and cinnamon mints and rolls