Springbank 11-year-old Local Barley
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | Local Barley |
| Vintage | 2011 |
| Bottled Year | 2022 |
| Age | 11년 |
| Cask Type | 55% Sherry, 35% Bourbon, 10% Rum |
| Cask Number | - |
| Bottles Released | - |
| ABV | 53.1% |
| Volume | 700 ml |
| Label | Belgravia Barley from Glencraigs Farm |
| Country | Scotland |
| Region | Campbeltown |
Belgravia Barley from Glencraigs Farm
Flavor Profile
Tasting Notes
Colour
white wine
air Nose
it’s not that it’s shy, not at all, but I don’t think its got the high impact of the 16, this one’s rather kind-of-gentle, rather mineral (wet limestone) and of course rather coastal and lemony. A plate of oysters with a few lemon rinds and quite some kelp. With water: the usual old damp tweed jacked and our beloved wet dogs (we’ll build you a memorial, dogs). Coffee
restaurant Palate
very good, a little tequila-ish and bizarrely aquavity (yeah I know), with a lot of lemon, salt, and yes, agave. Really, it’s got a mezcaly side. The base is creamy and sligthly syrupy, but that only adds texture, no dumb vanillaness. At all. With water: artisan tequila from Campbeltown, now that’s interesting
timer Finish
rather long, and a tad more petroly. Salty/tarry aftertaste
Reviews
No reviews yet. Be the first to review this whisky!
Sign in to leave a review
Sign In