Aberlour 1979 Bottled for The Times
리뷰 · 0개
| Category | SINGLE MALT |
| Distillery | Aberlour |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | 1979 |
| Bottled Year | 1991 |
| Age | 10년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | 750 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
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Flavor Profile
Sweet
Fruity
Vanilla
Honey
Creamy
Spicy
Oaky
Dried Fruit
Floral
Nutty
Citrus
Chocolate
Herbal
Maritime
Peaty
Smoky
Tasting Notes
Colour
straw, much lighter than what we’re used to
air Nose
a little weak and grainy at the start, with lots of notes if new tyre and rubber. Heavy notes of sulphur, stale beer, rotten kiwi. Not too enjoyable, I’m afraid. Sort of medicinal. Really, really special, but not tired, that is
restaurant Palate
very strange! Aromatically narrow, yet very punchy. Notes of cold tea, aspartame, eucalyptus. Lots of propolis, hay, tar, gentian roots… Very special indeed, unlike any other malt. Not utterly enjoyable but interesting… 82 points . Aberlour 10 yo (40%, OB, white label, late 80’s)