Aberlour 13-year-old Hand Filled at the Distillery
| Category | SINGLE MALT |
| Distillery | Aberlour |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 13년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 57.4% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |

클릭하여 확대
Flavor Profile
Vanilla
Sweet
Honey
Fruity
Dried Fruit
Oaky
Creamy
Spicy
Floral
Nutty
Citrus
Chocolate
Herbal
Smoky
Peaty
Maritime
Tasting Notes
Colour
amber
air Nose
it’s a rather earthy one, ridden with old and fresh walnuts, crushed mustard seeds, old books, old furniture polish, then bone-dry Madeira and pipe tobacco. It’s almost musty, in a good way. With water: very oloroso-y, and rather more on moss, fern, mushrooms, tobacco, more walnuts…
restaurant Palate
rich and spicy. This is almost Christstollen! A lot of cloves, cinnamon, caraway, raisins, candied orange zests, liquorice and tobacco. Some cardamom too. With water: sweeter, rounder, more orange-y, so easier, but the spices are still there. Oranges and cloves, a classic duo
timer Finish
long, rather more on crude raw chocolate. The usual spicy walnut cake in the aftertaste
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