Aberlour 12-year-old Single Cask
| Category | SINGLE MALT |
| Distillery | Aberlour |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2017 |
| Age | 12년 |
| Cask Type | First fill sherry Butt |
| Cask Number | - |
| Bottles Released | - |
| ABV | 58.6% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
노즈에서는 퍼스트필 셰리 버트에서 12년 숙성된 아벨라워의 진한 건포도와 다크 초콜릿, 오렌지 껍질 향이 가장 먼저 두드러진다. 셰리 숙성으로 사랑받는 스페이사이드 몰트답게 말린 과실의 단맛이 명확하게 드러난다. 팰럿은 58.6도의 힘으로 대추야자와 무화과, 스파이스가 발전하며 구조감이 단단하다. 피니시는 호두와 그을린 오크가 길게 이어지며 싱글 캐스크 보틀링의 균형이 깊게 머문다.
AITasting Notes
Colour
white wine
air Nose
it's also a good option to keep your distillate as clean and naked as possible when it's first-class. Terrific apples, gooseberries, green pears, kiwis, greengages, white cherries, green bananas… However, it would never move towards easy Haribo-like notes. They know how to stand. With water: viognier. I'm sorry I'm mentioning wine pretty often, but either I write 'viognier', or I'll need to list dozens of aromas, starting with white pineapple, guava… No, enough!
restaurant Palate
superb, incredibly fruity, dead on target, with pears and grapefruits. Perfect with fruity desert, yes I speak from experience. With water: sure it's simple, even very simple, even very, very simple, but this immense fruitiness is irresistible
timer Finish
medium, ueber-fruity, with even a little varnish