Aberlour 12-year-old Double Cask Matured - Rich & Citrusy
| Category | SINGLE MALT |
| Distillery | Aberlour |
| Bottler | Distillery Bottling |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | 2024 |
| Age | 12년 |
| Cask Type | American Oak & Sherry Oak |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Speyside |
Flavor Profile
Tasting Notes
잔을 천천히 돌리면 아벨라워 12년 더블 캐스크의 짙은 금빛이 잔 벽을 따라 흐른다. 코를 가져가면 맥아와 건포도, 브리오슈와 파네토네, 피칸 파이의 달콤한 향이 둥글게 올라오고 미라벨 증류주의 결이 스친다. 40도의 술을 한 모금 머금으면 건포도와 달콤한 와인, 자두 타르트의 단맛에 얼그레이와 코냑 같은 깊이가 더해진다. 삼킨 뒤에는 오렌지와 건포도의 부드러운 끝맛이 따뜻하게 남는다.
AITasting Notes
Colour
full gold (as always with these entry-level malts)
air Nose
nice, really, malty, on more cakes, more raisins than in the 'Forest', raisin rolls, brioche, panettone, perhaps a pecan pie, almond cake, a drop of mirabelle eau-de-vie, a little mead (the drink of the gods)…
restaurant Palate
yeah I like it a little better than the Forest, for it would be rounder and fruitier, with more raisins, sweet wines, zwetschke tarte, more mirabelle eau-de-vie, earl grey, indeed a drop of cognac, perhaps… So all gentle and good, 'commercial' in a good way. Not quite in the same category as the legendary old square bottles, but I am finding similarities
timer Finish
medium, this time with oranges beside the raisins