Blair Athol 2010 PST
| Category | SINGLE MALT |
| Distillery | Blair Athol |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 14년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 51.1% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
pale gold
air Nose
a little tight at first, but I do get some impressions of salinity oddly enough. Also green herbs and wee touches of soot and mineral oil. Still feels 'highland' in style but it's a bit closed. With water: chalky, white flowers, pebbles, sunflower seeds. Light, taut cereal structure and more of these gentle mineral oil notes
restaurant Palate
still rather shy and light with lots of greenery such as grass, olive oil and crushed nettles. Cereals, lemon peel and various notes of clay and ointment. Feels almost austere in some respects. I'm not sure I detect any Mezcal, but it is more tight and medicinal for sure. With water: soda bread, canvass, sack cloth, lamp oil, white miso and even something like tofu. Funny stuff!
timer Finish
medium, drying, more cereals, faint medicinal notes, clay, plasticine, camphor and crushed aspirin
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