Blair Athol 2002 DL Provenance
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| Category | SINGLE MALT |
| Distillery | Blair Athol |
| Bottler | Douglas Laing (DL) |
| Bottling Series | - |
| Vintage | 2002 |
| Bottled Year | 2016 |
| Age | 14년 |
| Cask Type | Refill Hogshead |
| Cask Number | - |
| Bottles Released | - |
| ABV | 46.0% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Highlands |

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Flavor Profile
Sweet
Oaky
Creamy
Vanilla
Fruity
Dried Fruit
Spicy
Honey
Floral
Nutty
Herbal
Citrus
Smoky
Chocolate
Peaty
Maritime
Tasting Notes
Colour
gold
air Nose
what I enjoy straight away is the impression that the finishing has been done with a rather light touch. I find quite a lot of 'Blair Atholy' qualities emerging like malt extract, digestive biscuits, fruit loaf, honeydew melon, new leather and heather ales. Feels perfectly rich, malty and robust
restaurant Palate
once again, there's no great feeling of lopsidedness. Rather a pretty elegant herbal profile with winter spices, camphor and touches of rapeseed oil, putty and various dried fruits and nuts. Robust is the word that comes to mind again. I find it very easy and with a lean 'no fat' aspect which is very appealing
timer Finish
good length, lightly nutty, mentholated, more dried dark fruits and some milk chocolate