Longrow 1995 Hand Bottled Duty Paid Sample
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | Hand Bottled Duty Paid Sample |
| Vintage | 1995 |
| Bottled Year | 2012 |
| Age | 17년 |
| Cask Type | Refill Sherry |
| Cask Number | - |
| Bottles Released | - |
| ABV | 53.8% |
| Volume | 700 ml |
| Label | - |
| Country | Scotland |
| Region | Campbeltown |
Flavor Profile
Tasting Notes
금빛이 잔 안쪽에 매끄럽게 걸린다. 셰리의 흔적은 뜻밖에 옅고 대신 왁스의 기름진 결과 빻은 분필, 이탈리아식 레몬 소스의 산미가 앞장선다. 풋사과와 갓 바른 회벽, 그을음의 냄새가 그 뒤를 따른다. 53.8도의 입은 날카롭고 서늘하다. 붕대와 광물, 레몬즙의 신맛이 효모의 기운과 부딪히며 좀처럼 타협하지 않는다. 여운은 길고 깨끗하게 레몬과 기름, 분필의 감각으로 이어진다.
AITasting Notes
Colour
gold
air Nose
no obvious Port, almost no Port at all, actually, rather this impeccable waxy greasiness and these whiffs of crushed chalk and Italian lemon sauce that are so marvellous. Some green apples too, fresh plaster, soot, mouldy old wine cellar, and very old lager beer (please don’t drink it). With water: mud, plaster, yogurt, plasticine, new sneakers. Like, the stupidest Nikes
restaurant Palate
pungent, ultra-fresh, bandage-y, mineral, lemony, and rather sour, yeasty, almost bacterial. Not consensual malt whisky for sure, but boy do we love this! With water: lemon juice, grass juice, crushed chalk, paraffin. All very basic ingredients, I agree. As my dear mother used to say about wine, why pay hundreds then? She was right!
timer Finish
rather long, clean, lemony, oily, chalky