Glenfiddich 21-year-old Caribbean Rum
| Category | SINGLE MALT |
| Distillery | Glenfiddich |
| Bottler | - |
| Bottling Series | - |
| Vintage | - |
| Bottled Year | - |
| Age | 21년 |
| Cask Type | - |
| Cask Number | - |
| Bottles Released | - |
| ABV | 40.0% |
| Volume | - |
| Label | - |
| Country | Scotland |
| Region | - |
Flavor Profile
Tasting Notes
Colour
gold
air Nose
Cuban rum is light, so I wouldn't swear I'm finding any obvious rumness in this one. Having said that it's a pleasant drop on the nose, light indeed but nicely fragrant, with some heather honey and some nectar, dandelion and other yellow flowers (always rich in sweet nectar). Perhaps a touch of orangey rum, after all. Nice
restaurant Palate
this time the 40% are problematic, they make the whisky thin and drying, with a tea-ish-ness that should have been avoided at 21 years of age. Cold tea, a touch of burnt caramel, some leafiness… Nosedives after just ten seconds, which is regrettable since the core seems to be pleasantly aromatic and well-composed. Nice marmalade and muscovado sugar
timer Finish
short. A shame, again, the core is nice. Notes of pink bananas, great bananas being a very Cuban thing indeed
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