Longrow 11-year-old Duty Paid Sample - For Trade Purposes Only
| Category | SINGLE MALT |
| Distillery | Springbank |
| Bottler | Distillery Bottling |
| Bottling Series | Duty Paid Sample - For Trade Purposes Only |
| Vintage | - |
| Bottled Year | 2012 |
| Age | 11년 |
| Cask Type | Cabernet Sauvignon |
| Cask Number | Rotation 12/60-1 |
| Bottles Released | 1 |
| ABV | 55.1% |
| Volume | 700 ml |
| Label | Warehouse 3 |
| Country | Scotland |
| Region | Campbeltown |
Warehouse 3
Flavor Profile
Tasting Notes
뜻밖에도 잔 속 빛깔은 화이트와인에 가깝다. 이 롱로우 십일 년은 메스칼과 아쿠아비트를 떠올리게 하는 낯선 향으로 시작해 바닷물과 레몬즙, 굴 즙의 인상까지 끌어온다. 타바스코 한 방울과 드라이한 샴페인의 기운도 스친다. 55.1도의 입에서는 굴 껍데기의 짠기와 라임의 산미가 기름진 질감 위로 미끄러진다. 여운은 소금에 절인 레몬과 짙은 연기를 남기며 오래 이어진다.
AITasting Notes
Colour
white wine
air Nose
something else, really, this is almost a blend of mezcal, aquavit and genever, even if seawater and pure lemon juice would then chime in. In the end, it is pure oyster juice, with some tabasco and Worcester sauce, plus a good glass of zero-dosage champagne. With water: once again, more mud, rainwater and porridge, with a touch of curry this time, poppadums,
restaurant Palate
but where does this mezcal stem from? More bone-dry champagne too, more aquavit, more oyster water, more lemon and lime juices. It's also fat and oily, and certainly not as 'dirty' as your usual Springbanks (which, granted, I love too). With water: some curry again, aniseed, capsicum, bell pepper… I would suppose that's the oak, not the Belgravia barley. It's different, vive la difference, I like it
timer Finish
long, with salty lemons ruing it all and much more smoke in the aftertaste